Penderyn Rhiannon

NOSE: Spicy sweetness with the hint of vanilla; oak tannins, red berries, blackcurrants, hazelnuts, pears, sultanas, and sweet marzipan.

TASTE: Smooth velvety sweetness; creamy caramel, figs, red berries, delicate frangipane, chocolate ganache, and a touch of coffee.

FINISH: Sweet and dry with long lingering oak tannins.