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Nardini Mandorla is a distilled-spirit specialty, created by blending a base of Nardini Grappa, double-distilled, with an infusion of almond oil and natural cherry distillate.
Tasting Notes: It is pale straw-yellow in color with golden reflections. Distinct almond nuances come through on the nose. Intense and dry on the palate with a slightly fruity aftertaste.
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