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Furthur Bourbon is a blend of 3 and 5 year MGP High Rye Bourbon in newly 4 charred American Oak 53 gallon barrels. Distilled at MGP in Lawrenceburg, IN, bottled in Pebbroke, KY at 101 Proof. Non-chill filtered. Mash Bill 60% Corn, 36% Rye, & 4% Barley
Nose: Very inviting with honeyed vanilla, baked apple, almond toffee, mint, clove, and cinnamon candies.
Palate: Rich waves of vanilla and caramel surge with baked peach and apple as clove and cinnamon percolate underneath.
Finish: Pleasant with sweeter flavors outlasting spice. A great Bourbon for sipping neat.
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