THIS IS A PRE-ORDER ITEM—IT IS EXPECTED TO SHIP NOVEMBER 2026
Angel’s Envy Cellar Collection Vol. 6 2026 Peach Brandy & Toasted Oak Finished Rye Whiskey continues the distillery’s reputation for pushing American whiskey beyond conventional barrel finishing. This limited release begins with mature Kentucky Straight Rye Whiskey and uses two distinct secondary maturation paths to build layers of ripe fruit, oak, sweetness, and rye spice.
One portion of the rye is finished in peach brandy casks for up to 23 months, developing expressive orchard-fruit character, floral sweetness, and a softer texture. A second portion is finished in toasted oak barrels for up to 12 months, bringing additional vanilla, caramel, clove, seasoned oak, and peppery rye structure. The two whiskies are then brought back together to create a balanced expression where peach complements the rye rather than overpowering it.
Bottled at a substantial 53.2% ABV / 106.4 proof, the finished whiskey delivers enough intensity to satisfy seasoned rye drinkers while retaining the polished fruit-forward character expected from Angel’s Envy’s Cellar Collection. Current tasting information highlights candied peach, ripe orchard fruit, vanilla cream, caramel, clove, baking spice, peppery rye, and soft toasted oak.
The 2026 release is presented in an elegant collector-style bottle and matching peach-toned Cellar Collection box, making it especially appealing for Angel’s Envy collectors, finished-whiskey enthusiasts, rye drinkers, premium gifting, milestone occasions, and limited-edition American whiskey collections.
Key Features
- Angel’s Envy Cellar Collection Vol. 6
- 2026 limited-edition release
- Kentucky Straight Rye Whiskey
- Finished in Peach Brandy casks and Toasted Oak barrels
- Peach Brandy portion finished up to 23 months
- Toasted Oak portion finished up to 12 months
- 53.2% ABV / 106.4 proof
- 750mL bottle
- Distilled components reported from 2014–2018
- Rich peach, vanilla, caramel, clove, oak, and rye-spice profile
- Premium collector presentation
- Crafted under Master Distiller Owen Martin
- Part of Angel’s Envy’s experimental Cellar Collection series
Tasting Notes
Nose: Candied peach, orchard fruit, floral notes, table syrup, vanilla, and gentle baking spice.
Palate: Ripe peach and stone fruit layered with vanilla cream, caramel, clove, toasted oak, and warming rye spice.
Finish: Smooth and evolving with confectionary sweetness, peppery rye, soft oak, lingering fruit, and baking spice.
How to Enjoy
Serve Angel’s Envy Cellar Collection 2026 Peach Brandy Rye neat in a Glencairn or tulip-shaped glass and allow it several minutes to open. This gives the peach, floral, caramel, and vanilla notes time to develop alongside the rye’s pepper and oak.
At 106.4 proof, a few drops of water can reveal additional orchard fruit and vanilla cream while softening the spice. A large cube is another excellent option for a slower, evolving pour.
For an elevated food pairing, try it with peach cobbler, crème brûlée, roasted pecans, smoked meats, aged cheddar, or dark chocolate.
FAQ
What is Angel’s Envy Cellar Collection Vol. 6?
It is the 2026 Cellar Collection limited release, built from Kentucky Straight Rye Whiskey finished separately in peach brandy casks and toasted oak barrels before being blended back together.
What proof is the 2026 Peach Brandy Rye?
It is bottled at 53.2% ABV / 106.4 proof.
How is the whiskey finished?
One component is finished in peach brandy casks for up to 23 months, while the other spends up to 12 months in toasted oak barrels.
Is this a rye whiskey?
Yes. The base is Kentucky Straight Rye Whiskey, followed by specialty finishing.
Is it a limited release?
Yes. Angel’s Envy's Cellar Collection releases are always limited-edition premium whiskey drops focused on unique blends and finishing techniques.
When is it expected to release?
Expected date to be shipped is November 2026.
