"Exploring the Earthy Elegance of Skorpios 1618 Tequila Anejo"
A delicious taste of smooth and complex with a distinct and traditional flavor awaits you with Skorpios 1618 Tequila Anejo. This unique tequila is a blend of two expressions – Blanco and Anejo, one aged and the other freshly cooked, perfectly interwoven to co-exist with flavors of citrus, wood, orange, earth, olives, and a buttery finish. Clean, earthy, and smooth, each sip of Skorpios 1618 Tequila Anejo is a delightful experience.
Crafted with deep-rooted agaves aged a minimum of 7-10 years, this tequila is a true representation of quality and tradition. The production method involves a meticulous process, including the use of brick ovens, roller crushing, copper pots, open-air fermentation, and deep well water from natural springs. With 100% agave sugars and aged in American Oak Barrels, Skorpios 1618 Tequila Anejo is double distilled and free from any additive flavoring.
Rooted in a family story of ancestral veneration and homage to the indigenous soul and spirit of Jalisco, Skorpios 1618 Tequila Anejo embodies reinvention, transformation, hope, wisdom, growth, and expansion. This tequila pays tribute to traditional and artisanal elements of the earth and soil of Jalisco while honoring people worldwide who inspire the journey.
Experience life, bravery, independence, and wisdom with every sip of SKORPIOS 1618 Tequila Anejo.
