Springbank Palo Cortado Cask Matured: The Perfect 10-Year Old Whisky
Springbank distillery in Scotland is known for its unique approach to whisky-making. Unlike other distilleries, every step of the process, from malting to bottling, is done on-site. This hands-on approach ensures that the Springbank Single Malt Whisky is truly a labor of love.
One of the distinguishing factors of Springbank whisky is that it is free of artificial coloring. This means that the color you see in your glass is entirely natural, reflecting the whisky's aging process and the influence of the casks it was matured in. Additionally, the whisky is not chill filtered, allowing for a slight natural haze to form when it is cold. Don't worry though, this haze will disappear as soon as the temperature returns to normal.
In the case of the Springbank Palo Cortado Cask Matured 10 Year Old, the whisky has been aged for a total of ten years. The initial six years were spent in refill bourbon barrels, allowing the spirit to develop flavors and characteristics unique to this type of cask. Following this, the whisky was transferred to fresh palo cortado hogsheads made from American oak for the remaining four years of maturation.
Palo cortado is a sherry cask that provides a complex and rich flavor profile to the whisky. The American oak imparts its own distinct notes, adding layers of vanilla, toasted oak, and hints of nuttiness. The combination of these two casks creates a whisky that is truly unique and full of depth.
The Springbank Palo Cortado Cask Matured 10 Year Old is a whisky that showcases the craftsmanship and dedication of the distillery. With its natural coloring, non-chill-filtered nature, and innovative cask selection, this whisky promises a drinking experience that is truly one-of-a-kind. Whether you are a seasoned whisky enthusiast or simply curious to explore something new, this expression from Springbank is well worth a try.
