The Dalmore Valour is a premium Highland Single Malt Scotch Whisky, renowned for its deep complexity and luxurious character. This exquisite whisky is aged in a unique combination of American white oak ex-bourbon casks, Matusalem sherry casks, and port pipes from the Douro Valley. The result is a rich, multi-layered flavor profile that embodies The Dalmore’s signature craftsmanship. Bottled at 43.8% ABV, it delivers a smooth yet robust drinking experience that whisky connoisseurs will appreciate.

Tasting Notes:

• Aroma: Aromatic notes of dark fruits, vanilla, and toasted oak
• Taste: Layers of ripe plums, caramel, chocolate, and citrus zest
• Finish: Long and warming with hints of spice, coffee, and oak

How to Enjoy:

• Neat: Best appreciated at room temperature for full flavor complexity
• On the Rocks: Enhances the smoothness and reveals subtle fruity undertones
• With a Splash of Water: Opens up additional layers of spice and sweetness

FAQ:

1. What makes The Dalmore Valour unique?

   • It undergoes a triple maturation process in bourbon, sherry, and port casks, resulting in a rich, layered taste profile.

2. Is this a limited-edition release?

   • The Dalmore Valour was originally released for travel retail, making it a sought-after whisky for collectors and enthusiasts.

3. What is the alcohol content?

   • It is bottled at 43.8% ABV (Alcohol by Volume).

4. Where is it produced?

   • This whisky is crafted in the Scottish Highlands at The Dalmore Distillery.