Brewed in traditional kimoto style method, without using any additives, this sake is made with the power of nature.

Ryusei Bekkakuhin at a glance

• Style: Junmai Daiginjo
• Taste profile: Dry-Rich
• Size: 720ml
• Alcohol (ABV): 17%
• SMV (Sake Meter Value): +10
• Acidity: 2.4
• Serving suggestion: Chilled
• Region: Chugoku, Hiroshima
• Producer: Fujii Sake Brewery Co., Ltd.