Flavor starts with marshmallow, cream, with a hint of mozzarella cheese. The presence of minerals and nice acidity leads to a lingering elegant finish.

Mizu no Shirabe at a glance

• Style: Daiginjo / Ginjo
• Taste profile: Dry-Light
• Size: 720ml
• Alcohol (ABV): 14.5%
• SMV (Sake Meter Value): +3.6
• Acidity: 1.5
• Serving suggestion: Chilled
• Region: Kansai, Kyoto
• Producer: Yamamoto Honke Co., Ltd.