From our home amidst the world’s most fertile soil, each handcrafted batch of our whiskey takes on the character of Iowa’s people, land, and climate.

For this annual Double Barrel release, we transferred our flagship bourbon into a second, new American oak barrel to capture the full-bodied flavors of its freshly charred staves. The secondary finishing cask draws out the bold qualities of our classic bourbon and the rich flavors of Iowa corn.